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無麥麩粟米包+鬆餅混合粉 Orgran Gluten-free Cornbread & Muffin Mix (375g)

無麥麩粟米包+鬆餅混合粉 Orgran Gluten-free Cornbread & Muffin Mix (375g)

  • 4000


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此產品可製成美味、質感優良的粟米包 (corn bread) 或粟米鬆餅 (corn muffin),適合對麥麩有不耐受人士。

成份:粟米粉 42%,蔗糖、粟米澱粉、西米澱粉、粟米葡萄糖。發酵劑:磷酸二氫鈣、碳酸氫鈉、碳酸鈣。薯仔澱粉。乳化劑:植物造單甘酯。鹽。穩定劑:卡拉膠、羧甲基纖維素、檸檬酸。

製造地:澳洲

Ingredients:Maize Meal (42%), Raw Sugar, Maize Starch, Tapioca Starch, Dextrose from Maize, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate. Potato Starch, Emulsifier: Vegetable derived Monoglycerides. Salt, Vegetable Gums (Stabilisers): Carrageenan, Guar Gum, Carboxymethylcellulose, Methylcellulose. Citric Acid.

Made in Australia