有機原生可可粒 Organic Raw Cacao Nibs (250g)
原生可可豆(cacao)是朱古力的原材料,富含鐵、鎂和鋅等礦物質以及抗氧化物質、纖維等,南美的秘魯是主要產地之一。此產品由原生可可豆不經加熱壓碎成粒粒小食,沒有任何添加,是百分百健康小食。
成分:有機原生可可粒
出產地:秘魯
建議用法:可拌鮮芝士、乳酪、雪糕或加入麥皮、早餐穀物、布緯食療、沙律等,或用作製成各種有朱古力甘香的甜品小食。
Nature's Finest Organic Raw Cacao Nibs of the Criollo variety from Peru are of premium quality and packed with magnesium, iron and zinc. They are excellent for adding to fresh cheese, yogurt, ice cream, oatmeal and all kinds of cereals, Budwig Diet and salads. Can also be used to make chocolate flavoured snacks and desserts.
Ingredients: Organic Raw Cacao Nibs
Place of Origin: Peru
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